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The year 2016 was marked by a cold, wet winter followed by a hot, dry summer punctuated by thunderstorms. Maturity set in gradually after mid-August, leading to the latest harvest of the last decade on 20 September.
This remarkable balance has enabled us to produce a great vintage.
This Blanc de Blancs, with its great freshness, finesse and elegant precision, will pair beautifully with fish, shellfish or sushi.
Vintage 2016
Bottling : 28 April 2017
Disgorging : March 2025
Blend : 100% Chardonnay,
20% aged in oak barrels
Terroir: Verzenay, Grand Cru
Soil: Clay-limestone
Plots: Sous-pisse Renard, Les Rochelles
Average age of the vines: 50 years
Dosage: 0 g/l, Brut NatureTasting
Colour: Green gold with silvery highlights.
Nose: Very pure, with precise citrus notes.
Palate:Energetic, tense and refined. It is long and sapid. There are also citrus aromas and notes of white peach.
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