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Apogée
Base : 2014 harvest blended with 30% of
2013 reserve wines.
Bottling : 1 September 2015
Disgorging : April 2022
Blend : 75% Pinot Noir, 25% Chardonnay
Grand Cru terroirs : Verzenay and Verzy
Soils : Clay-limestone (Verzenay), claysandy-
loam (Verzy)
Average age of vines : 35 years
Dosage : 0 g/l, Brut NatureTasting
Colour : Golden reflections, intense
Nose : Stone fruit dominates, supported by notes of toasted almonds.
Palate : Notes of red berries and almonds supported by a beautiful energy,
characteristic of the dominant vintage. A mouth-watering and precise finish.
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